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Golden-fried halloumi and blood orange slices rest on a bed of mixed greens, cucumber, and radishes, garnished with sourdough croutons and a sumac vinaigrette.
Halloumi Blood Orange Fattoush #46

Golden-fried halloumi and blood oranges over crisp greens with zesty sumac dressing

A bowl of Farro Salad With Fennel, Oranges, and Almonds, showcasing toasted almonds and vibrant citrus segments on a rustic wooden table.
Farro Salad Fennel Oranges Almonds #47

Nutty farro mingles with crisp fennel, juicy oranges, and toasted almonds in a bright citrus vinaigrette.

A steaming bowl of Rainbow Vegetable Detox Soup, featuring vibrant red beets and orange carrots in a clear broth.
Rainbow Vegetable Detox Soup #48

Vibrant soup packed with colorful vegetables and fresh herbs for a healthy detox.

Vibrant, creamy Spinach Coriander Lemongrass Soup with coconut milk, fresh herbs, and lime, served in a rustic bowl.
Spinach Coriander Lemongrass Soup #49

Creamy coconut-based soup with fresh spinach, coriander, and aromatic lemongrass. Ready in 40 minutes.

The baked High Protein Italian Beef and Pasta Bake is golden and bubbling in a 9x13 inch dish, topped with melted mozzarella and slices of turkey pepperoni.
High Protein Italian Beef Pasta #50

Hearty beef and whole wheat pasta bake loaded with vegetables and melted cheese for a protein-rich meal.

Golden-baked miso salmon sits on a bed of wilted spinach, with a glossy glaze and hints of ginger and soy in this easy Japanese-inspired dish.
Miso Salmon Sautéed Spinach #51

Tender salmon glazed with sweet miso sauce, served over garlicky spinach with fresh ginger.

Collard Greens Chicken Vegetable Soup #52
Collard Greens Chicken Vegetable Soup #52

Hearty chicken soup with tender potatoes and fresh collard greens in a flavorful broth

Spoon a serving of Mediterranean White Bean Stew into a rustic bowl with lemon wedges for a bright finish.
Mediterranean White Bean Stew #53

Hearty white bean stew with Mediterranean vegetables, herbs, and warm spices simmered in olive oil broth.

Ripe pear slices and creamy blue cheese top the frisée, pear, blue cheese, and crispy prosciutto salad on a rustic platter.
Frisée Pear Blue Cheese Prosciutto #54

Bitter frisée meets sweet pears, creamy blue cheese, and crispy prosciutto in this elegant European-style salad with tangy vinaigrette.