2 Bold Cabbage Rolls You'll Want to Make Every Single Week

Tomato sauce and cabbage rolls are a match made for happy weeknight dinners. These bold spins on the classic are hearty, cozy, and packed with flavor. Get ready to find your new must-make comfort food.

Updated on Thu, 07 May 2026
Fork cutting into a hearty Baked Vegan Cabbage Roll revealing a savory filling of lentils and brown rice. Save
Fork cutting into a hearty Baked Vegan Cabbage Roll revealing a savory filling of lentils and brown rice. | tirzabuffer.com
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Baked Vegan Cabbage Rolls with Lentil Rice

Fork cutting into a hearty Baked Vegan Cabbage Roll revealing a savory filling of lentils and brown rice.
Fork cutting into a hearty Baked Vegan Cabbage Roll revealing a savory filling of lentils and brown rice. | tirzabuffer.com

Stuffed with a hearty lentil and rice filling, these vegan cabbage rolls bake in a rich tomato sauce for a plant-based main dish you'll crave again and again.

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Tender Stuffed Cabbage Leaves with Tomato Sauce

A close-up of golden baked cabbage rolls, generously topped with a hearty tomato sauce and fresh parsley garnish.
A close-up of golden baked cabbage rolls, generously topped with a hearty tomato sauce and fresh parsley garnish. | tirzabuffer.com

"My kids couldn't believe how flavorful these cabbage rolls were! The tomato sauce made them extra special. Will absolutely make again." —Kathy L.

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